Karow Aromen Plauen

Invert Sugar

Essential and good – ingredients for a good taste

Productname Order-Nr. Food labelling
according to EC Reg. No. 1334/2008
recom. Dosage Package (in kg) PDF
Invert sugar cream 14
14/7


12,50
7,00
014_invertsugarcremeFest_014

-solid-

Invert sugar syrup 14/14

14,00 1414_invertsugar syrupFluessig_1414

-fluid- 72,7

Invert sugar syrup 140
140/7


12,50
7,00
140_invertsugar syrupGelb_140

-fluid-

Invert sugar syrup 141

12,50 141_invertsugar syrupDunkel_141

-dark-